Desain Saniter untuk Mesin dan Peralatan Industri Pangan
Oleh: Purwiyatno Hariyadi Desain saniter adalah aplikasi teknik desain peralatan dan fasilitas yang tetap memungkinkan dilakukannya proses pembersihan dan sanitasi […]
Journal/Seminar Artikel
Oleh: Purwiyatno Hariyadi Desain saniter adalah aplikasi teknik desain peralatan dan fasilitas yang tetap memungkinkan dilakukannya proses pembersihan dan sanitasi […]
Author: Faleh Setia Budi, Purwiyatno Hariyadi, Slamet Budijanto, dan Dahrul Syah ABSTRACT Teknologi ekstrusi merupakan salah satu teknologi yang telah
Author: Nancy Dewi Yuliana, Slamet Budijanto, Robert Verpoorte, Young Hae Choi ABSTRACT Ethnopharmacological relevance: Boesenbergia rotunda Linn. (Zingiberaceae) is traditionally
Author: Nancy Dewi Yuliana, Muhammad Jahangir, Robert Verpoorte, Young Hae Choi ABSTRACT The introduction of high throughput screening in the
Author: Purwiyatno Hariyadi ABSTRACT The World Food Summit of 1996 defined food security as a condition when all people at
Author: Mursalin, Purwiyatno Hariyadi, Eko Hari Purnomo, Nuri Andarwulan, dan Dedi Fardiaz ABSTRACT Coconut oil is the main source of
Author:Eko Hari Purnomo, Azis Boing Sitanggang, Dias Indrasti ABSTRACT Glucosamine (GlcN) has traditionally been produced by hydrolysis of shellfish exoskeleton
Author: Dodik Briawan, Yudhi Adrianto, Dian Ernawati, Elvira Syamsir, Muh Aries ABSTRACT The research objective was to analyze the profile
Author: Sutrisno Koswara, Nuri Andarwulan ABSTRACT Mapping profiles of SMEs dodol in IPB Lingkar Kampus and assessments cooperation with SMEs
Author: Elvira Syamsir, Purwiyatno Hariyadi, Dedi Fardiaz, Nuri Andarwulan dan Feri Kusnandar ABSTRACT The physicochemical and functional properties of starches