Prof. Ratih Dewanti-Hariyadi

Prof. Ratih Dewanti-Hariyadi

Prof. Ratih Dewanti-Hariyadi

Prof. Ratih Dewanti-Hariyadi is a Professor in Food Microbiology at the Department of Food Science and Technology and the Southeast Asian Food & Agriculture Science and Technology (SEAFAST) Center, Bogor Agricultural University (IPB), Indonesia. Her research includes characterization, survival, control and development of detection methods of bacterial pathogens in foods (mainly Salmonella, Staphylococcus aureus, Vibrio parahaemolyticus, Cronobacter sakazakii). In the country, she has been a consultant for the National Agency for Drug and Food Control since 2001 and currently is consulting on the revision of microbiological standards in foods. She lead the technical subcommittee for the development of analytical standard methods for food contaminants for the Ministry of Agriculture (2007-2102) and occasionally serves in the ad hoc committees for the National Standardization Agency. In 2007 she was appointed a member of the International Commission on Microbiological Specifications for Foods (ICMSF). She is also the Vice Chair of the South East Asia Affiliate of the International Association for Food Protection (IAFP). Professor Dewanti-Hariyadi is the head of Food Science Study Program, Post Graduate School, IPB. She earned her PhD in Food Microbiology with a minor in Bacteriology from the University of Wisconsin, Madison, US in 1995

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