Desain Saniter untuk Mesin dan Peralatan Industri Pangan
Oleh: Purwiyatno Hariyadi Desain saniter adalah aplikasi teknik desain peralatan dan fasilitas yang tetap memungkinkan dilakukannya proses pembersihan dan sanitasi […]
Teknologi Proses Ekstrusi untuk Membuat Beras Analog
Author: Faleh Setia Budi, Purwiyatno Hariyadi, Slamet Budijanto, dan Dahrul Syah ABSTRACT Teknologi ekstrusi merupakan salah satu teknologi yang telah […]
NMR metabolomics for identification of adenosine A1 receptor binding compounds from Boesenbergia rotunda rhizomes extract
Author: Nancy Dewi Yuliana, Slamet Budijanto, Robert Verpoorte, Young Hae Choi ABSTRACT Ethnopharmacological relevance: Boesenbergia rotunda Linn. (Zingiberaceae) is traditionally […]
Metabolomics for the rapid dereplication of bioactive compounds from natural sources
Author: Nancy Dewi Yuliana, Muhammad Jahangir, Robert Verpoorte, Young Hae Choi ABSTRACT The introduction of high throughput screening in the […]
Development of National Food Industry as A Strategy for Food Diversification in Indonesia
Author: Purwiyatno Hariyadi ABSTRACT The World Food Summit of 1996 defined food security as a condition when all people at […]
Dry Fractionation of Coconut Oil Using 120 kg-scale crystallizer to produce concentrated medium chain triglycerides
Author: Mursalin, Purwiyatno Hariyadi, Eko Hari Purnomo, Nuri Andarwulan, dan Dedi Fardiaz ABSTRACT Coconut oil is the main source of […]
Study on Kinetic and Separation Process of Glucosamine Production in Water-miscible Solvent
Author:Eko Hari Purnomo, Azis Boing Sitanggang, Dias Indrasti ABSTRACT Glucosamine (GlcN) has traditionally been produced by hydrolysis of shellfish exoskeleton […]
Food Consumption, Iron Bioavailibility and Anemia Status of School Girls in Bogor District
Author: Dodik Briawan, Yudhi Adrianto, Dian Ernawati, Elvira Syamsir, Muh Aries ABSTRACT The research objective was to analyze the profile […]
Development of Taro Dodol of Lingkar Kampus Villages as Bogor Souvenir and Typical Product
Author: Sutrisno Koswara, Nuri Andarwulan ABSTRACT Mapping profiles of SMEs dodol in IPB Lingkar Kampus and assessments cooperation with SMEs […]
Karakterisasi Tapioka dari Lima Variestas Ubikayu (Manihot utilisima Crantz) Asal Lampung
Author: Elvira Syamsir, Purwiyatno Hariyadi, Dedi Fardiaz, Nuri Andarwulan dan Feri Kusnandar ABSTRACT The physicochemical and functional properties of starches […]
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